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Fundamentals of Human Nutrition: for Students and Practitioners in the Health Sciences, 1e [Paperback]

Catherine Geissler BDS MS PhD RNutr (Author), Hilary Powers BSc PhD RNutr (Author)
4.6 out of 5 stars  See all reviews (7 customer reviews)
Price: �26.99 & FREE Delivery in the UK. Details
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Book Description

Publication Date: 7 July 2009 | ISBN-10: 0443069727 | ISBN-13: 978-0443069727 | Edition: 1

Fundamentals of Human Nutrition is an authoritative overview that will help you understand the complex subject of human nutrition. This book is a digest of material from the highly successful Human Nutrition 11th edition.

'Fundamentals' is intended for a wide readership of students and practitioners who need a broad understanding of human nutrition, but for whom an in-depth knowledge is not essential. Students and practitioners of nursing, pharmacy, sports science, dentistry and other allied health professions, as well as the interested lay person, will benefit from its easy-to-follow, concise approach.

Frequently Bought Together

Fundamentals of Human Nutrition: for Students and Practitioners in the Health Sciences, 1e + Essentials of Human Nutrition + Dietary Reference Values of Food Energy and Nutrients for the United Kingdom: Report of the Panel on Dietary Reference Values of the Committee on ... (Reports of Health and Social Subjects)
Price For All Three: ï¿½81.81

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Product details

  • Paperback: 324 pages
  • Publisher: Churchill Livingstone; 1 edition (7 July 2009)
  • Language: English
  • ISBN-10: 0443069727
  • ISBN-13: 978-0443069727
  • Product Dimensions: 23.1 x 15.5 x 1.5 cm
  • Average Customer Review: 4.6 out of 5 stars  See all reviews (7 customer reviews)
  • Amazon Bestsellers Rank: 142,296 in Books (See Top 100 in Books)

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  • See Complete Table of Contents

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› Visit Amazon's Catherine Geissler Page
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Review

"The book does exactly what it says on the cover, explaining the fundamentals of human nutrition to those wanting to understand a complex and ever-developing topic." Nursing Older People, July 2010

"If you only read one book on nutrition make sure it is this one." Primary Health Care, July 2010

Inside This Book (Learn More)
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Front Cover | Copyright | Table of Contents | Excerpt | Index
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4.6 out of 5 stars
7 reviews
4.6 out of 5 stars
Most Helpful Customer Reviews
7 of 7 people found the following review helpful
4.0 out of 5 stars Fundamentals of Human Nutrition for Students - Powers/Geissler 21 Jan 2010
By Ms. Gemma K. Watford
Format:Paperback
The book is as it says, concise straightforward, and very relevant for the changing world of the healthcare environment. I used to be a healthcare assistant, and would recommend it to anyone starting in the care sector for the first time, as I didn't have the luxury of access to such information when I started out 3 years ago.
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4 of 4 people found the following review helpful
4.0 out of 5 stars Not a beginners, but still understandable 15 Feb 2013
By Zoe Pemberton
Format:Paperback|Amazon Verified Purchase
This is a very well written guide to human nutrition. I bought it because I have an interest in nutrition. However, I did not study science beyond GCSE level, and this showed when reading it, as there are several times i have had to go and google something in the book. It is not an absolute beginners text, but it is very interesting and clear.
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3 of 4 people found the following review helpful
5.0 out of 5 stars Good buy 15 April 2011
By Martika Chisnall
Format:Paperback
A fantastic book, easy to follow and small enough to take anywhere. The book only contains the basic information about nutrition, but it does cover most aspects generally. Overall a good introductory book which doubles up as a reminder if you have read around the subject. A good investment!
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5.0 out of 5 stars Good text book 25 Mar 2014
By kitty123
Format:Paperback|Amazon Verified Purchase
Book with excellent nutritional facts good for essay writing not a light read but gave me the information I needed to finish my assignment
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