In this edition: Cutting-edge cafeteria design, promoting the mandonlin to go solo, miniature fake food creations and a recipe from Bavarese, a Bavarian-Italian restaurant in Munich.
Broadcast times
23.10.12 | 21:03 - 21:30 UTC 24.10.12 | 01:30 - 02:00 UTC 24.10.12 | 07:03 - 07:30 UTC 24.10.12 | 11:03 - 11:30 UTC 24.10.12 | 15:03 - 15:30 UTC